Pearly Banana ice cream (the tapioca-way)
Time to test a delicious banana ice cream recipe without eggs but stabilised by tapioca! Yes, it is indeed a variation of the Sicilian gelato. And if I only had been more careful when...
Tagged: starch
Delicious Date ice cream (oriental style)
Ever been blown away by a new ice cream? That happened to me when I first tasted this oriental delight, based on dates, goat’s milk and exotic spices! So – sit up on the...
Marshmallow chocolate ice cream
Ice cream and candy is a familiar combination, but few candies are so well suited for ice creams as good old marshmallows! Since the fluffy blocks are made up almost exclusively of sugar and...
Plum gelato – Sicilian style
Plums! How I adore these lush, tasty fruits! More than just delicious and tasty, they also contain impressive amounts of vitamins, fibres and antioxidants so what’s not to like? Where I live, the season...
Fior di Latte ice cream
Looking for a new, fresh ice cream base? Fond of milk? – Look no further! Many people tend to base their ice creams on vanilla, combining it with whatever other flavour they want to...
Nutella ice cream, or Sicilian gelato in a micro!
Nutella may not be the world’s most healthy breakfast ingredient but guess what? You can make a very nice Nutella ice cream with just a few teaspoons of the famous chocolate-hazelnut spread! The base?...
Christmas Special – Goodies from the archive
Christmas is here again! And while some people avoid frozen desserts during winter, we all know that every season is a season for ice cream, right? This year, despite the ever-present temptation to conjure...
Saffron Raisin ice cream (Scandinavian Christmas style)
Saffron – the world’s most expensive spice – lends its exquisite flavour(s) to this frozen Christmas dream in noble yellow! Saffron has been know to, and appreciated by man for thousands of years, and its culinary...
