Wasabi ice cream
Wasabi, or Japanese horseradish, has a unique, pungent and mustard-like taste well-known to all sushi-lovers. But with vapours strong enough to wake up the sleeping or the unconscious (!), could wasabi really work in ice...
Welcome to the sweet, frozen Nation of Ice Cream - a nation without borders, welcoming all fellow ice cream lovers
Wasabi, or Japanese horseradish, has a unique, pungent and mustard-like taste well-known to all sushi-lovers. But with vapours strong enough to wake up the sleeping or the unconscious (!), could wasabi really work in ice...
Ah – vanilla! When prepared in an authentic way (with no cheap substitutes), vanilla ice cream can be absolutely delicious already on its own. But vanilla also tend to go well with a myriade of other desserts, and just about everything...
Just in time for the New Year celebrations, Ice Cream Nation turns to mining, and finds a nugget of real frozen gold – a delicate, elegant gelato dessert, able to hold its own in any fancy...