Blueberry Summer Solstice yoghurt ice cream
Ah – Swedish Midsummer is upon us again! As plenty of Swedes prepare for the festivities (typically centred around partying, eating and – definitely – drinking), we, too, will turn to Mother Nature for...
Welcome to the sweet, frozen Nation of Ice Cream - a nation without borders, welcoming all fellow ice cream lovers
Ah – Swedish Midsummer is upon us again! As plenty of Swedes prepare for the festivities (typically centred around partying, eating and – definitely – drinking), we, too, will turn to Mother Nature for...
Can opening a can of chick peas improve sorbets? Like you, dear reader, I was highly sceptical. But I was wrong – so very wrong. Read on and learn about Aquafaba: the fab new, fast...
Looking for a tasty new ice cream without any cream or eggs? Something which would please not only vegans and people with allergies, but, like, everyone? Yes, I know it sounds too good to...
Imagine my happiness when I got hold of a case of fresh strawberries the other day! A sign of early spring or of globalisation? Possibly both, but in any case, I decided to transform...
Like almonds? Like cinnamon and cardamom? Me to – let’s combine these delicious flavours into one ice cream! Avid readers already know about my love for all things almondy. As I also happen to love...
Christmas is fast approaching, as is New Year’s Eve! Hope you’re not feeling too cold for frozen desserts? Good – after all, every season is a season for ice cream, right? Avid readers know about...
Cookies and ice cream is a great combination: not only because it is tasty, but also because the cookies tend to improve the consistency of ice cream. Today, we will match a creamy, American-style...
Looking for a new, fresh ice cream base? Fond of milk? – Look no further! Many people tend to base their ice creams on vanilla, combining it with whatever other flavour they want to...