Ice cream sous vide (with Barbados Custard ice cream!)
Ever poured your ice cream base in a plastic bag and left it to cook on its own for an hour or so? – Yeah, I thought so! But this is exactly what we’ll...
Tagged: custard
Lavender Honey ice cream
Honey is universally beloved, and lavender is pretty popular too! Unlike the ancient Greeks and Romans, however, we won’t use it to make our baths fragrant. We will use its unique, beckoning flavour in...
Sweet Basil ice cream
Basil? In ice cream? Can that be nice? The answer is a resounding “YES”! Sweet Basil ice cream Yes, I was pretty sceptic for a long time. I’m not overly fond of “savoury”...
Coppa del Nonno (Grandpa’s cup) gelato
Ever wanted to feel like a famous Italian movie director? Or like an Italian rapper? Or do you simply crave a really good, yet easy to make, Italian coffee ice cream – one that...
Conquistador’s Delight – Jalapeño Chocolate ice cream
Looking for something hot and exciting? Yeah – who doesn’t? Personally, I like chile fruits, and the relatively mild jalapeño is my personal favourite. No wonder, then that I knew right away that I...
Mango Passion ice cream
Passionate about fruits? Keen to enjoy something delicious and colourful? – Look no further! This yummy combination of lush mango and delectable passion fruit is guaranteed to light up the seasonal darkness. Of mangoes...
Butter Queen Vanilla (vanilla with quality butter)
Vanilla … they say that everyone needs a good vanilla ice cream recipe, and who can argue about that? But why settle for just one recipe? This time, we are going to deviate from...
Redcurrant ice cream (no ice cream machine required)
Redcurrant as a berry might taste a bit too tart for many of us, but that does not show in this delicious ice cream! Based on a simple yet powerful recipe, even redcurrant-sceptics will...
