Yoghurt Blueberry ice cream (low fat, low sugar)
Making healthy ice cream can be difficult. By reducing fat and sugar, many end up rock-hard in the freezer and several alternative sweeteners do badly in ice creams. But there is hope! Here is...
Welcome to the sweet, frozen Nation of Ice Cream - a nation without borders, welcoming all fellow ice cream lovers
Making healthy ice cream can be difficult. By reducing fat and sugar, many end up rock-hard in the freezer and several alternative sweeteners do badly in ice creams. But there is hope! Here is...
Midsummer has a very special place in my heart. At Swedish altitudes, the Summer Solstice – the shortest night of the year – seldom turns completely dark, and experiencing such a white night can be...
Say hello to my new favourite! Who could have guessed that blueberries and lemon would turn out to be so great together! My new favourite frozen treat is also extremely easy to prepare: if...
Did the Vikings have ice cream? Perhaps not, but they certainly could have had it on Iceland – using Skyr! Read on and follow our frozen journey back to the ancient origins of this...
Summer is here – the favourite season for love, ice creams and blueberries! Let’s celebrate that with a truly exquisite blueberry ice cream. Unlike other, more blueberry-centric, recipes, this one comes loaded with the complementary...
Ah – Swedish Midsummer is upon us again! As plenty of Swedes prepare for the festivities (typically centred around partying, eating and – definitely – drinking), we, too, will turn to Mother Nature for...
The blueberry is probably my favourite berry: extra nice these days, when the blue berries are hailed not only as delicious, but also super-healthy. Since I also love frozen yoghurt, you can imagine my happiness when...
Living traditional Arctic life in the polar region? If so, you probably won’t have much dairy around. But that never stopped the Eskimos/Inuits from making ice cream! Read more about their traditional “Akutaq”, largely based on...