Charentais Melon sorbet
It is hard to resist a refreshing melon sorbet, especially when the melon flavour is divine. In this post, we will exploit the goodness of a particularly pleasant member of the large Cantaloupe melon-family...
Category: Recent posts
Lemongrass Rhubarb Yoghurt ice cream
I love rhubarb. The versatile red stalks with their delectable combination of sweet and tart are not only perfect in pies. They are also great in ice cream! Now, I already had a fantastic...
Margarita Sorbet
Most of us have heard about, and possibly enjoyed, a frozen Margarita. But what if we took the freezing one step further? Let’s find out how well my favourite cocktail manages as a sorbet!...
Marshmallow chocolate ice cream
Ice cream and candy is a familiar combination, but few candies are so well suited for ice creams as good old marshmallows! Since the fluffy blocks are made up almost exclusively of sugar and...
Strawberry Lime ice cream
Are you daring enough to test a sour twist to the strawberry classic? (hint: you should be!) Strawberry ice cream is loved by many around our planet – a long-time favourite which regularly makes it...
Chocolate-Raspberry ice cream
Take two of the most delicious flavours I know and mix them! The result? – A tantalising amalgam of dark, sinful chocolate and serene raspberry. The inspiration for this seductive mix of raspberry and dark chocolate...
Lemon Curd Yoghurt ice cream
For citrus-lovers, lemon curd is a delicious treat, and avid readers might even remember the Lemon-meringue ice cream which I made some years ago. This time, however, we will stay clear of the cooked...
Sweet Thyme ice cream
Dear adventurous culture-lovers! Today, we are going to make ice cream on a culinary herb that has fascinated humans since ancient times: Thyme. Once hallowed to Venus and Aphrodite, Thyme has been used as...
