Lemon meringue ice cream
Lemon curd and meringues is a truly classic combination, well known throughout – in particular – the Anglo-Saxon culinary world. No wonder then, that these two ingredients that marry so well together also make for...
Welcome to the sweet, frozen Nation of Ice Cream - a nation without borders, welcoming all fellow ice cream lovers
Lemon curd and meringues is a truly classic combination, well known throughout – in particular – the Anglo-Saxon culinary world. No wonder then, that these two ingredients that marry so well together also make for...
Remember the proverbial fig leaves worn by the biblical Adam and Eve? Too delicate to only serve as symbols for loss of innocence and fall from grace, figs can also be used to make...
Genuine vanilla – easily one of the most exquisite flavours to enjoy in ice cream. This delightful and rich recipe – based on the favourite formula by a Scandinavian master confectioner – will dispel...
Mint ice cream a bit too tame for you? Add some cold steel to it with the help of jalapeño pepper! Mint is a prolific plant (in terms of cultivation, it is even considered “invasive”)...
Cider from Normandy and delicious green apples baked together form the basis of this rustic sorbet. My first taste brought about vivid and positive childhood memories of mother’s home-made, deliciously cooked apple-sauce. The cider...
Ever thought about pine tree as a suitable ice cream-flavour? Ever wondered about what would happen if you combined saffron with pine and tried to eat it? If so, read on! Mastic is...
Having a cold? A sore throat? Afraid of vampires? Here comes the remedy – Garlic honey ice cream! Garlic ice cream is controversial – some hate it, others love it. Is it a only a fad?...
Did you know that Lao Tse, ancient alleged founder of Taoism, is said to have been born under a Plum tree? Given the many positive values associated with plums in Ancient China, it...